Through his unrivaled attention to detail, Founder of Heirloom Hospitality, Jeremy Sasson is on a mission to make sure Detroit has a seat…
Life is what you bake it. Having captured the attention of Oprah Winfrey and former President Bill Clinton with her signature Lemon Gooey…
Jared Gadbaw is bringing some Big Apple experience to the Motor City. He is an award-winning chef with two Michelin Stars and several…
She’s filled a much needed niche in Detroit’s quaint little neighborhoods creating a place to gather for neighbors and visitors alike. Ping Ho…
EXP|DET contributing editor Kate Lazarski sat down with Lea and Kyle Hunt to talk about Detroit, food, and their growing business (and family)!…
Manal Hashem has a love for sugar. From making cakes until 2 a.m. out of her home to a booming business in Downtown…
Detroit and Rome have more in common than you think. SheWolf Pastificio & Bar Executive Chef Anthony Lombardo learned his craft at the Culinary Institute…
Finding inspiration from music, poetry, literature, and art, Mark Cooney creates award winning cocktails and serves them up with homespun Detroit charm. The…
Empire Kitchen & Cocktails is raising the bar. The new Detroit hotspot is not only bringing in locals who live at The Scott at…
When Chicago chefs John Vermiglio and Joe Giacomino joined forces in 2016 with Detroit based restauranteur David Vermiglio and bartending wiz Will Lee, a Midtown legend was born.…